Lily OngJul 19, 20231 min readRecipesSourdough Baguette hackWho struggles with baguettes? Can't get both open crumb AND ears? I suggest making burst baguettes, no scoring, no shaping, no baking...
Lily OngJul 19, 20231 min readBaguettesSourdough BaguettesBaguettes are hard to master. There's the proofing, the shaping, the scoring, the baking. Crumb should be open but even, ears should flip...
